Turkey Breast Steaks Tandoori ~ Gluten Free

Product Features

This fresh turkey breast is perfectly portioned and marinated with a light curry flavour.

Ingredients:

Turkey, Water, Salt, Dextrose, Sodium phosphate, Spices (contains mustard), Food starch, Spice extractives. Contains: Mustard

Cooking Instructions:

Best grilled from fresh on medium heat for 12 minutes or baked in the oven @ 165C/350F for 25 minutes.
Recommended minimum internal temperature of 74C/165F

Product Information