The perfect dinner for the most cherished holiday of the year!
Chef Eddington’s Contemporary Italian Stuffed Turkey Tenderloins
We “Mother Hen” our Turkeys
Zesty Turkey Kabobs
By Pauline | 0 Comments
While getting your yard and gardens cleaned up for the first long week-end of the summer don’t forget to tune up your BBQ too. Check for rust and ensure no gas leaks or loose connections. If you have a propane tank, check the expiration code on it as well. Then, sit back and enjoy this Zesty Turkey Kabob recipe. Read more...
Asparagus Quiche with Turkey Bacon
By Chef Eddington | 0 Comments
Frozen Asparagus works well in this recipe when fresh Ontario Asparagus is not available. Partnered with low fat Turkey Bacon makes this delicious Quiche Heart Healthy too!
Is the BBQ a healthy choice?
By Pauline | 0 Comments
Ensuring you have a clean BBQ, (see below) and you haven’t smothered the meat in sugary sauce or marinades, the actual process of barbequing is a healthier form of cooking, as the excess fat will drip off the meat verses cooking in oil, deep frying, some types of roasting. The potential problem most back-yard chefs have is hot spots on Read more...
