Turkey Breast Steaks Teriyaki

Product Features

This fresh turkey breast is perfectly portioned and marinated with a blend of Soya Sauce, White Grape Juice, onion and garlic.


Turkey, White grape juice (water, concentrated grape juice, ascorbic acid, potassium metabisulphite), Canola oil, Soy sauce (water, salt, caramel hydrolyzed soy protein, corn syrup, glucose-fructose, sodium benzoate), Water, Salt, Dextrose, Sodium phosphate, Onion & garlic Flakes. Contains: Soy

Cooking Instructions:

Best grilled from fresh on medium heat for 12 minutes or baked in the oven @ 165C/350F for 25 minutes.
Recommended minimum internal temperature of 74C/165F

Product Information