Turkey Breast Steaks Teriyaki

Product Features

This fresh turkey breast is perfectly portioned and marinated with a blend of Soya Sauce, White Grape Juice, onion and garlic.

Ingredients:

Turkey, White grape juice (water, concentrated grape juice, ascorbic acid, potassium metabisulphite), Canola oil, Soy sauce (water, salt, caramel hydrolyzed soy protein, corn syrup, glucose-fructose, sodium benzoate), Water, Salt, Dextrose, Sodium phosphate, Onion & garlic Flakes. Contains: Soy

Cooking Instructions:

Best grilled from fresh on medium heat for 12 minutes or baked in the oven @ 165C/350F for 25 minutes.
Recommended minimum internal temperature of 74C/165F

Product Information