About Us

At Hayter's Farm, our family has been serving up taste and tradition since 1948. For three generations, we have been dedicated to offering local, wholesome, farm-fresh turkey that is free of any added hormones or steroids. It is part of our heritage and something that we proudly continue to this day.

Family from Left to Right:

Carpentry – Tommy Maguire

Food Safety & Production Planning – Dave Maguire

Production Planning – Joanne Maguire

Animal Husbandry & Land Management – Tom Hayter

Retail – Elaine Hayter

Animal Husbandry – Justin Hayter

People & Brand – Lindsay Hayter

Sales & Operations – Sean Maguire

Land Management – Adam Hayter

Turkey is all we do! We know it takes a comfortable and healthy turkey to create a quality product. As the only turkey farm in Canada that raises birds and processes our products on-site, our hands-on approach and humane handling of turkeys means that you can be confident you are getting the best turkey products available.

The family is standing in front of Harry & Frieda Hayter’s home on the farm where it all started in 1948 and continues to operate today with their roots & work ethic engrained in everything we do.

Not shown here, the dedicated team members new and old who share our passion for wholesome great tasting turkey. We could not do it without them and are grateful for their commitment.

Ready to taste the Hayter’s difference? Find us at your local grocer or visit us at our farm in Dashwood, Ontario.

Join our Team!

OUR STANDARDS

Our Logo
Our logo helps tell the story of our family farm, located in Dashwood, Ontario. Our home is the place where our first and second generations grew up. The willow tree out front is where the three generations played and gathered for family photos. The three turkeys represent the three generations of our family who are working together to share our passion for wholesome turkey. The house, willow tree, and open-sided barns can all be seen when you visit our retail store.