Our best selling turkey tenderloin. Marinated and ready to enjoy we recommend grilling for this tender delight. Teriyaki Fillets makes a great partner with Chinese Fried Rice & a side of green beans and slivered almonds.
Method of Preparation
Grill on medium for 15-20 minutes or bake @160C/325F in oven for 30 mins. Minimum internal temperature of 77C/170F.