Ingredients

1 box Hayter’s Fully Cooked Meatballs

1 500ml jar of Johnston’s Cranberry Sauce, or other whole berry sauce not the jelly kind.

250 gr (1 cup) Miracle Whip Salad Dressing

2 Tablespoon of Ontario Garlic, minced

 


Method of Preparation

Bake meatballs in a pre-heated 190C(375F) oven for 10 minutes.

Combine all ingredients in small bowl, spoon over partially cooked meatballs.

For saucier meatball  use casserole dish and cover, bake for additional 20 minutes

For a dryer appetizer return to oven on baking sheet, uncovered for 15 minutes.