This basic tomato recipe is very adaptable to any recipe. Making it as spicy or mellow as you prefer. yet.  There is nothing as juicy as locally grown tomatoes. So make a few batches and freeze in zip lock bag. Homemade sauce ready when you are.


Hawaiian Turkey Burgers

August 20, 2013 |

Having a theme party? Well, if Hawaiian is the fan favourite, our Hawaiian Turkey burger is a must serve. It will be so delicious I bet your family will be adding this to your BBQ favourite list this summer


  Lower calories, Fat & Sodium with my Homemade BBQ Sauce. It a healthier choice than the store brands and very tasty!  Use  honey instead of white sugar wherever you can in recipes. Honey is natural and really good for you. The beauty of this recipe is you can adapt it to whatever kind of  BBQ sauce you want. Mild, spicy or […]


Buy local when at all possible. Keep mushrooms in a cool dry place. Refrigerate in an open brown paper bag. Do not keep in plastic bags and never wash until ready to use!   To Blanch your vegetables. Submerge into boiling water for a 3 minutes, remove and place in ice cold water. This process […]


Created by our own Dave Maguire, Hayter’s  HACCP coordinator. This favourite Turkey Fillet is  already marinated and awesome on the grill. He  has been paired with delicious Portobello mushrooms and blue cheese. It is absolutely delicious on a Panini or with fresh pasta and grilled Asparagus.    


1/2 Cup Whole berry Cranberry Sauce (homemade the best of course) 1 cup  low-fat Kraft Miracle Whip Salad Dressing 2 Tablespoon minced garlic, fresh or jarred Mix all together and add a dollop to your delicious burger or serve in your turkey wrap! Can be warmed up and served over Roasted turkey breast or schnitzel. Refrigerate unused […]


This delicious meat is the tenderloin inside the breast. Very tender and perfect for grilling on the BBQ. It is virtually stress free, as it comes already marinaded ready for your grill. we recommend brushing with vegetable oil to avoid sticking to grill. Preheating the barbeque will also avoid meat from sticking. Grill tenderloin over medium  heat. Cook to juicy perfection […]


This is an all time favourite part of the turkey. This fillet is located in the breast, oblong in shape and is  from the inner part of the breast and is very tender.  This is Hayter’s Farm own recipe  and can also be purchased at your local market.  Ready for you to grill!


The great thing about a chutney is that is can be used in so many applications. It makes a fantastic topping for Hayter’s Turkey as well as a simple appetizer. Once you established your chutney base, you can also “pear” your fruits to each season. Taste chutney and make sure it suits you palate. Not […]