Hayter's Farm

INGREDIENTS: 1 lb. HAYTER’S RAW GROUND TURKEY 1 cup macaroni, uncooked 1/4 cup onion, chopped 1 T minced garlic, (or 1 clove) 1 can tomato soup, low sodium 3/4 cup cottage cheese 1/2 tsp grated pepper 1 cup med or old cheddar cheese (reserved) parsley flakes, garnish METHOD OF PREPARATION: preheat oven to 350 degrees… Read More.

Ingredients: 1 lb (454 g) boneless, skinless Hayter’s Turkey breasts 1 can (284 mL) Campbell’s Condensed Low Fat Cream of Chicken Soup 1/4 cup (60 mL) finely chopped roasted red pepper* 1/4 cup (60 mL) apple juice 2 tbsp (30 mL) ketchup 4 cloves garlic, chopped ¼ tsp (1 mL) ground black pepper 2 tbsp… Read More.

  1/4 cup (50 mL) buttermilk 1 tsp (5 mL) hot sauce 1 tsp (5 mL) salt, divided 4 boneless, skinless Hayter’s Turkey Fillets, about 1 lb/454 g 1/2 cup (125 mL) fresh breadcrumbs 1/2 cup (125 mL) sliced almonds 1/2 cup (125 mL) grated Parmesan cheese 1/4 cup (50 mL) chopped parsley 2 tbsp… Read More.

Ingredients 4 cups fresh or frozen cranberries 1 cup sugar 1 cup water 5 strips of orange zest A pinch of cinnamon, nutmeg or allspice to taste Method 1. Wash cranberries well in cold water. 2. In a saucepan combine the water and sugar and bring to a boil, stirring until the sugar dissolves. Add… Read More.

Fresh or thaw. Grill on medium for 10-15 minutes or until juices run clear. 4 varieties of sausage with NO FILLERS makes this 100% meat product a hearty meal any time of the year. The only challenge will be choosing from Maple, Honey Garlic, Hayter’s Original or Italian.