Alphabetically Listed Recipes


Warm up with this comfort food. Ready to pop in the oven. For a variation add a ketchup and brown sugar glaze over the top for the last 15 minutes. Grated cheese for last 15 minutes is always a hit!


Of course we crave creamy rice dishes complete with decadent sauces. We’re not CRAZY! But risotto is typically a calorie and fat catastrophe. Not ours, thanks to a secret ingredient: CAULIFLOWER! So much for secrets… Enjoy!  Recipe adapted from Hungry Girl.com    



A light tasting appetizer, or add a salad and a  tropical rice and Voila! A delicious dinner that is unique and sure to delight your special guest Compliments of our own chef James Eddington


Fresh or thaw. Grill on medium for 10-15 minutes or until juices run clear. 4 varieties of sausage with NO FILLERS makes this 100% meat product a hearty meal any time of the year. The only challenge will be choosing from Maple, Honey Garlic, Hayter’s Original or Italian.




Eddington’s contemporary Italian pancetta turkey tenderloin Served with sun-dried tomato polenta and pan roasted zucchini Wine pairing: Rocca Delle Macie Chianti Classico, Italy Medium bodied, plum, sweet tobacco, mushroom, and a touch of oak: complex finish.  Eddington’s of Exeter Casual Fine Dining Exeter, On N0M 1S1 519-235-3030 www.eddingtons.ca